At the helm of this culinary gem in Lot-et-Garonne, Maxime Fredon and Amandine Boch deliver a refined gastronomic experience in a sleek, elegant space dressed in lavender blue and pristine white. L’Aromatique masterfully blends reimagined local cuisine with creative flair, making it a must-visit address in this charming spa town.

Seasonal Cuisine, Creativity & Local Produce

The concise yet ambitious menu changes monthly to showcase fresh, locally sourced ingredients, all prepared in-house. Expect dishes like veal cocotte, Label Rouge salmon, or asparagus risotto served with slow-cooked egg and Mangalica ham. Surprising yet harmonious flavor pairings delight even the most discerning palates.

Refined Techniques & Elegant Presentation

Every plate is as beautiful as it is delicious: roasted prawns with red pepper in a coconut-curry bisque, or a chocolate-cardamom cream topped with peanut praline. Each dish feels like an edible work of art, orchestrated with precision and creativity.

Natural Wines & Local Beverages

The wine list focuses on low-intervention labels: organic reds from Languedoc, biodynamic selections under €40, and craft beers from the Landes region. For a lighter touch, there are also refreshing local herbal infusions to complement the meal.

An Elegant, Intimate Setting

With just 18 seats, the atmosphere is deliberately cosy and personal. Amandine and Maxime foster a soft, serene ambiance, where warm hospitality and attentive service elevate the entire dining experience.

Practical Information

• Address: 33 Avenue de la Libération, 47700 Casteljaloux
• Hours: Open Thursday to Saturday evenings (7:30 PM – 8:30 PM) and Friday to Sunday lunchtimes (12 PM – 1 PM). Closed Monday to Wednesday.
• Booking: Reservations are essential via phone or Messenger.
  

In Summary

L’Aromatique is a true hidden gem in Casteljaloux’s gastronomic landscape: a blend of elegant décor, inventive cuisine crafted from local products, and thoughtful, attentive service. Perfect for an intimate dinner or a sophisticated, flavorful lunch, this is a destination where modern gastronomy meets heartfelt hospitality.